Whether you’re health conscious, curious about other meat alternatives or just plain love turkey burgers, here is an incredibly easy turkey burger recipe that you can enjoy time and time again.

What you’ll need for this simple recipe is:

1lb.. ground turkey

3 tablespoons of water

1 teaspoon of mustard (dijon preferably)

salt and pepper to taste

First when making any sort of burger (whether it is a turkey burger or not), you must begin by mixing all the ingredients together throughly and then shape the meat into patties. This can take longer based on how large of a patty you choose to make, but it is essential they are packed firmly to prevent them from breaking apart.

Once they are packed good and well, either throw them on the grill, or set in the over to broil Either method for turkey burgers should only take 5-6 minutes, making sure to flip them every few minutes.

Now grab yourself some turkey and start burger’in!