If you’re looking to impress your friends and family, it’s always good to keep a few sea bass recipes in the drawer to spice things up. If this is your first time preparing sea bass recipes, don’t worry it really isn’t all that difficult. Provided below are two sea bass recipes that are both cheap and quick, leaving you with more time to spend with your loves ones than in the kitchen.

The first sea bass recipes is a baked sea bass with vegetables, so you will need a whole sea bass or a filet, some fennel leaves, butter, and your veggies. To begin you’ll season your sea bass with salt and pepper, and some lemon juice with the fennel leaves inside the fish. Then, warm the butter on skillet and brown the fish.

Place the fish in a baking pan with the baking pan with the vegetables (like onions and potatoes) into a oven preheated at 350°F for 25-30 minutes. You’ll know when the fish is done when the fish starts to flake easily with a fork.

Weather permitting, this second sea bass recipes is instructions on a delectable bbq sea bass dish. For this treat you’ll need: potatoes, butter, mushrooms, red onion, lemon juice, chili oil, pesto sauce and chervil.

First, you’ll need to boil your potatoes in a pot and sauté your mushrooms and onions in a skillet with butter. Then, insert the chervil into the sea bass and rub the sides with chili oil, sea salt and pepper. Wrap it in aluminum foil and set on the grill for about 5 minutes on each side. Check to make sure the fish is not over cooked; it should flake off easily with a fork. Then combine all the ingredients with a little bit of pesto sauce.

We hope you enjoyed these sea bass recipes!